BBQ Rub Recipe
If you need a simple yet flavorful seasoning, this BBQ Rub is the perfect go-to blend. With just five pantry staples, you can create a rich, smoky, and slightly sweet rub that enhances the taste of anything you throw on the grill or in the smoker. Whether you’re seasoning ribs, chicken, or even roasted vegetables, this homemade BBQ rub adds a delicious depth of flavor.
Why You’ll Love This BBQ Rub Recipe
- Easy to Make: Just five ingredients and two minutes of prep time.
- Versatile: Works great on meats, veggies, and even grilled tofu.
- Customizable: Adjust the seasonings to fit your taste preference.
Ingredients
- Paprika – Adds a mild, sweet smokiness.
- Coarse Sea Salt – Enhances all the flavors in the blend.
- Coarse Ground Black Pepper – Provides a bold kick.
- Garlic Powder – Adds a savory, aromatic depth.
- Onion Powder – Complements the garlic with a hint of sweetness.
How to Make BBQ Rub
- Mix Ingredients: In a small mixing bowl, combine all the spices.
- Whisk Thoroughly: Stir until fully blended and no lumps remain.
- Store Properly: Transfer to an airtight container and keep in a cool, dry place for up to three months.
Tips for the Best BBQ Rub
- Opt for Smoked Paprika: To achieve a richer, more pronounced smoky taste, replace regular paprika with smoked paprika.
- Experiment with Additions: Try adding brown sugar for sweetness or cayenne for extra heat.
- Store with a Refresher Packet: This prevents clumping and keeps the rub fresher longer.
- Know Your Portions: This recipe makes enough for a rack of ribs or a whole chicken.
How to Use BBQ Rub
- Season Meat: Generously rub on chicken, pork, or beef before grilling or smoking.
- Sprinkle on Vegetables: Toss with roasted potatoes or grilled corn.
- Mix into Burgers: Blend into ground beef or turkey for extra flavor.
- Enhance Fries: Use as a seasoning for homemade fries or sweet potato wedges.
BBQ Rub Recipe
This easy homemade BBQ Rub features a simple blend of paprika, sea salt, black pepper, garlic powder, and onion powder. Perfect for grilling meats, seasoning vegetables, or adding bold flavor to any dish!
- Prep Time: 3 minutes
- Total Time: 3 minutes
- Yield: 1 batch
- Category: Seasoning
- Cuisine: American
Ingredients
● 1/4 cup paprika
● 1 tablespoon coarse sea salt
● 1 tablespoon coarse ground black pepper
● 1/2 teaspoon garlic powder
● 1/2 teaspoon onion powder
Instructions
- In a small mixing bowl, combine the paprika, salt, pepper, garlic powder, and onion powder.
- Whisk until no lumps remain and the ingredients are fully combined.
- Store in an airtight container, at room temp, in a dry area, for up to 3 months.
This BBQ Rub is a game-changer for grilling enthusiasts and home cooks alike. With just five simple ingredients, you can create a versatile seasoning that takes your dishes to the next level. Try it today and let me know how you use it!
