Jalapeno Ranch Dressing Recipe
This Jalapeño Ranch Dressing is a creamy, zesty delight made with sour cream, mayo, pickled jalapeños, and fresh cilantro. Perfect as a dressing, dip, or drizzle, it’s quick to make and loaded with flavor. Keep it in the fridge and enjoy it all week long!
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: 4 servings 1x
- Category: Sauces
- Method: Blend
- Cuisine: Mexican
Ingredients
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- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 1/2 cup pickled jalapeños (with or without juice, depending on how spicy you want it)
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1/2 cup fresh cilantro
Instructions
- Combine all ingredients in a blender or food processor.
- Blend until smooth and creamy. Adjust seasoning to taste if needed.
- Store in an airtight container in the refrigerator for up to a week.
- Note: The dressing will thicken as it chills. To thin it out, add a splash of milk and stir until the desired consistency is reached.
Find it online: https://virtualrecipebox.com/jalapeno-ranch-dressing-recipe/