Quick and Easy Fruit Dip Recipe
Look, fruit on its own is already a healthy, tasty snack. But let’s be real—just because fruit is great doesn’t mean it can’t be better. Say “Hello!” to this quick and easy fruit dip. It’s like adding a cherry on top of an already perfect sundae. This dip takes your average fruit platter from “meh” to “wow” with just four ingredients and a whole lot of creamy deliciousness. And the best part? It’s ready in less than 5 minutes. No, seriously, you could probably make this with one hand while scrolling on your phone.
So, next time you find yourself reaching for a sad apple or a handful of grapes, just remember—you could be dipping those fruits into this luscious, dreamy dip instead. It takes fruit to the next level and will leave you wondering why you never thought to do this before. Trust me, it’s life-changing.
Ingredients Snapshot
- 8 ounces cream cheese, room temperature (No one likes a lumpy dip, so let that cream cheese warm up!)
- ½ cup heavy whipping cream (Full fat is the way to go—don’t be shy)
- ½ cup powdered sugar (Because regular sugar is for amateurs)
- 1 tsp vanilla extract (This is the secret to making it taste like heaven)
How to Make It
- In a medium bowl, grab your hand mixer and cream the cream cheese until it’s as smooth as your best excuses for skipping the gym.
- Add in the heavy whipping cream, powdered sugar, and vanilla extract. Yes, all of it—don’t hold back.
- Beat on low for about 1-2 minutes to make sure that powdered sugar doesn’t go flying everywhere.
- Crank it up to medium and blend until it’s as smooth and silky as you feel after eating it.
- Serve with your favorite fruit (or, let’s be real, anything else you want to dip in this magical creaminess).
Quick and Easy Fruit Dip Recipe
This 3-minute fruit dip is made with just four simple ingredients and turns any fruit into a creamy, dreamy treat. Perfect for parties, snacks, or just because you deserve it.
- Prep Time: 3 minutes
- Total Time: 3 minutes
- Yield: 8 servings 1x
- Category: Desserts
- Method: Mix
- Cuisine: American
Ingredients
- 8 ounces cream cheese, room temperature
- 1/2 cup heavy whipping cream
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
Instructions
- In a medium bowl, using a hand mixer, beat the cream cheese until smooth.
- Add in the heavy cream, powdered sugar, and vanilla extract. Mix on low for 1-2 minutes to incorporate the powdered sugar. Then, turn to medium speed to blend together until smooth.
- Serve with your favorite fruit!
Dip Making Tips
- Cream Cheese: Don’t forget to let it come to room temperature. Cold cream cheese leads to lumps. And nobody wants that.
- Whipping Cream: The higher the fat content, the richer and more decadent your dip will be. Go for it.
- Customize: Add a pinch of cinnamon or citrus zest to switch things up. Or keep it classic—it’s that good.
- Fruit Pairings: Apples, strawberries, pineapple… pretty much any fruit you can dip will thank you. But don’t stop there—this dip is amazing with cookies, pretzels, and more!
Now that you know how easy it is, what’s stopping you from making this fruit dip today? Your fruit deserves it—and so do you. Go ahead, hit print, grab your favorite fruit (and maybe some cookies, too), and dip away! Drop a comment below and tell us what you enjoyed with your fruit dip.
